Terrine of Squab (Pigeon) with Hazelnuts "LE MANOIR ALEXANDRE"

Le Manoir Alexandre was founded in 1983 in Espalion, Aveyron in France and they have been making products for over thirty-five years.
Their products offer the best of flavours and the authentic taste of Aveyron, culinary heritage and the love for good products remain at the heart of their standards.
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